Restaurante Patio de San Diego in Grazalema

"We had really great food here!! We enjoyed a lot croquettes con queso payoyo, the red tuna and the cuttlefish!! Plates were also big portions and price was good! A couple next to us had a stake that also looked very good! Hopefully we will go back!"

"My tour group of 30 plus people came here. Service was quick, food was good. The staff went above and beyond to help with my nut allergy. They were patient and understanding with my broken Spanish. They took the time to point out which dishes I could eat and returned a dish to the kitchen that I couldn’t not eat. One of the best restaurant experiences I had"

"The roasted lamb here is delicious and probably one of the best cuts of lamb I have had in a very long time. Excellent and friendly staff and good service. Highly recommend this spot if you’re visiting Grazalema Spain and having a lunch in the town."

"Delicious dish& lunch experience! Fresh avocado& shrimp salad with balanced mayonnaise dressing. Very tender Iberian pork cheek with thin baked potato. Omelette with cod tastes like a Taiwanese omelette though we have different ingredients. Great presentation with good balanced flavour. We had very good time here. :-) Accompanying our 80+-year-old& photography-lover mother to travel around the world. Follow her photos at Instagram @80.ontheroad https://www.instagram.com/80.ontheroad/profilecard/?igsh=bXptbTlicTltMDN3"

"The tour guide who was showing us our Ronda and white villages tour recommended this place to us in Grazalema.... It has an outdoor terrace based seating as well as plenty of indoor seating. We sat down at a table indoor sharing the table with another couple who were on the tour with us as the place was quite busy. We got a salad and a salmon toast, with some Sangria. The Sangria was moderately strong, fresh with fruity notes using a red wine base. The salmon toast was the star of the show in many ways with a cream cheese light spread also. Service was prompt and patient (specially under the circumstances, which were very busy). I think this place is a guide favorite and is full because the guides likely bring their tour groups here, so expect it to be busy if you come here, with or without a tour. Can't fault the guide's reco though, place was legit and worth a visit. Just don't expect service to be very quick. So if you want more time to explore the white village, go to a cafe instead."

"We are just leaving restaurant. I have to share our experience. Great and tasty food, and very nice and welcoming staff. I can only recommend it. We are leaving full of food and full of joy. Jan"

"Best €80 euro lunch. It was like a Michelin star to me Run when you get off the Tour Bus to ensure a seat The Blue Tomato with duck breast was insanely delicious"

"We had a lovely meal at this restaurant. We sat in the patio area which was pleasant. The highlight was the Payoyo Bon Bon’s, the prawns with curry sauce and handmade croquettes. The mixed grill was nice (a few tougher parts of meat) but overall really tasty. We would definitely recommend ⭐⭐⭐⭐⭐"